Carnivore Cheese Lasagna

Prep Time:

Cook Time:

25 -30 minutes

Serves:

About the Recipe

Meat Mixture:

1 lb. 3 oz. Ground beef, fried

¾ c. Yogurt, plain unsweetened, thick type

¾ c. Ricotta Cheese, thick from top of container

1 c. Dry Cottage Cheese

4 ½ oz. Beef Salami or Beef Bacon

1 tsp. Sea Salt

1 tsp. Oregano, dried

½ tsp. Garlic powder

Egg Noodle:

2 Eggs

Pinch, Basil dried

Pinch, Oregano, dried

Pinch, Sea Salt

Whisk together

(need this Egg mixture 3 times)

Cheese:

1 ¼ c. Cheddar Cheese, grated

1 c. Mozzarella Cheese, grated

Preheat oven 350°

Place all Meat Mixture ingredients into a pot and warm

Place 1/3 of Meat Mixture into an 8x8 baking dish, set aside

Make 1 Noodle mixture fry in an 8 inch frying pan

Cook both sides, place in baking dish on top of Meat Mixture, press down and pull Egg Noodle to cover the Meat Mixture

Sprinkle ½ c. Cheddar Cheese on top of Egg Noodle

Place 1/3 of Meat Mixture on top of Cheddar Cheese

Make another Noodle, place in baking dish on top of Meat Mixture, press down

Sprinkle ½ c. Cheddar Cheese on top of Egg Noodle

Place 1/3 of Meat Mixture on top of Cheddar Cheese

Make another Noodle, place in baking dish on top of Meat Mixture, press down

Sprinkle 1c. Mozzarella Cheese on top of Egg Noodle

Sprinkle ½ c. Cheddar Cheese on top

Sprinkle some Oregano and Basil on top (optional)

Bake for 25 minutes

Broil for 3-5 minutes keep an eye on it not to burn it

Let stand 5-10 minutes cut and serve